BREADED NUGGET-SHAPED CHICKEN PATTIES: chicken breast with rib meat, water, breader (wheat flour, salt, dextrose, soybean oil, whey, colored with oleoresin paprika), textured soy protein (soy protein, soy carbohydrate), wheat flour, rice flour, modified food starch, salt, sodium tripolyphosphate, spices, flavoring, oleoresin black pepper (mono- and diglycerides, black pepper extractives, lactic acid). fried in vegetable oil with bht. MACARONI AND CHEESE: elbow macaroni (durum semolina [enriched with niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid], egg whites), water, cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto [color]), dried sweet whey, soybean oil, modified food starch, dried sweet cream (sweet cream, nonfat milk, sodium caseinate), wheat flour, cheddar cheese flavor: dehydrated cheeses (granular and blue [pasteurized milk, cheese culture, salt, enzymes], whey, sunflower oil, whey protein concentrate, lactose, maltodextrin, salt, sodium phosphate, citric acid, lactic acid, yellow #5 and #6). butter (sweet cream, salt), salt, whey protein concentrate, acetic acid esters of mono-diglycerides and maltodextrin, disodium phosphate, cheese powder blend: cream cheese (pasteurized milk, cream, cheese cultures, salt, carob bean gum), blue/cheddar cheeses (pasteurized milk, cheese cultures, salt, enzymes), disodium phosphate, and whey protein concentrate. citric acid, beta carotene (corn oil, beta carotene). CHOCOLATE PUDDING: water, sugar, modified food starch, nonfat dry milk, soybean oil, dried sweet cream (sweet cream, nonfat milk, sodium caseinate), cocoa powder (processed with potassium carbonate), microcrystalline and carboxymethyl cellulose, acetic acid esters of mono and diglycerides with maltodextrin, soy lecithin (nonfat milk, soy lecithin, partially hydrogenated soybean oil), salt. CORN IN WATER AND SUGAR. SPRINKLE PACKET: sugar, rice flour, partially hydrogenated vegetable oil (partially hydrogenated cottonseed, partially hydrogenated soybean oil), corn starch, cellulose gum, carrageenan, soya lecithin, confectioners glaze, fd&c yellow #6, fd&c red #40, gum tragacanth, fd&c yellow #5, gum arabic, fd&c blue #1, fd&c blue #2 lake, artificial flavor.